LILYZ SIGNATURE MENU
Lilyz Catering focuses on the food and flavors of West Africa, highlighting Nigerian favorites.
We blend Lilyz Signature Menu with your favorite cuisines from around the world to to deliver a customized experience your guests will enjoy.
STARTERS
Handmade sweet dough offering crunch combined with sweetness. Think graham cracker combined with crunchy donut. A Nigerian favorite, typically served as an appetizer before a meal.
Chin-Chin
Homemade dough filled with sautéed chicken or beef and baked to perfection. Like Latin empanadas, but baked not fried. Typically served before the main meal alongside Chin-Chin.
Meat Pie
Hard-boiled egg wrapped in spiced sausage, coated with breadcrumbs then deep fried. Originally from Scotland, we make it with a Nigerian twist.
Scorched Egg
Nigerian Egg Rolls
Hard-boiled egg wrapped in our sweet dough and deep fried.
A sweet, yeast-based dough, deep-fried until golden brown, featuring a crispy exterior that gives way to a soft, spongy, and airy interior. Similar to doughnut holes.
Puff Puff
PROTEINS
Chicken thighs or drumstick seasoned with our Signature Nigerian Spice Blend, then baked to juicy perfection and garnished with roasted bell peppers.
Nigerian Baked Chicken
Stew beef seasoned with our Signature Nigerian Spice Blend, then steamed to evoke rich flavors, fried and garnished. Served with Authentic Nigerian tomato sauce.
Stewed Beef
Whole Whiting fish perfectly seasoned then fried and sautéed in our Authentic Nigerian tomato sauce.
Fried Fish
Fresh salmon seasoned with our Signature Nigerian Spice Blend, then baked and garnished with sautéed bell pepper.
Baked Salmon
RICE, SOUPS & SIDES
Traditional & delicious Nigerian rice cooked in a rich, authentic spiced tomato sauce with chicken broth (Vegetarian available).
Jollof Rice
Cooked rice mixed with peas, corn, green bean & carrot flavored with our spice blend and including your protein of choice (fish, beef or chicken).
Fried Rice
Rice cooked in curry-spiced coconut milk and chicken broth including your protein of choice (fish, beef or chicken).
Coconut Rice
Steamed bean pudding made from peeled black-eyed peas blended with bell pepper, onions and spices. Can be enhanced with boiled eggs, corn beef or fish.
Moi-Moi
A rich Nigerian soup made with authentic Nigerian melon seed, palm oil, leafy greens , various fish and your meat of choice. Served with pounded yam.
Egusi Soup
Plantains
Ripe plantains cut and deep fried to evoke a full, rich flavor.
AMERICAN FAVORITES
Cooked Bowtie noodles mixed with our spiced creamy white sauce and parmesan cheese. Absolutely mouth-watering and delicious.
Chicken or Shrimp Alfredo
